Quote:
Originally Posted by zacs
there are more PCBs in butter, beef, or milk than farm raised salmon. and the "dye" they put in the feed is the same compounds that they naturally eat (astraxanthin and others) that make them pink in the wild.
if you really want to pick an argument with salmon, find a real one, like how many forage fish are killed to make the feed. that is probably the only "real" issue with farmed salmon. But it doesn't resonate with the commoner, so the aniti-salmon groups drum up non-stories like PCBs & dye which sound way more scarier... yawn...
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I'm terrified of Aquadvantage...
also, farmed salmon tastes like poop.