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				Frying pan burnt on bottom
			 
			 
			
		
		
		I clean the dishes so I should have paid more attention to the issue with this one pan bottom.  It has a smooth bottom, no ridges, and is black or tarnished, or whatever, and needs to be cleaned because it is bugging me.  Other than a mornings worth of elbow grease any ideas on a solution or compaound that can be applied to speed cleaning the pan? 
		
		
		
		
		
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