Quote:
Originally Posted by Clammer
talking about Maine
read up on their problems with BS bass but even more invasion
from green crabs from south & Ns
they are using them as fertilizer
one man has floating totes that he checks every so often . pulling out the shedders & he has a market for them as food
in Europe that are a big thing to eat ><
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Sushi place in New Haven called Miya's serves them. Owner is big on creating a food demand for invasives. They don't wait for peelers though. I understand the shell is soft enough once cooked.