View Single Post
Old 11-13-2011, 04:11 PM   #14
Big Dave
Registered User
 
Join Date: May 2001
Location: 2 minutes from the Canal
Posts: 143
There really is only two things you can do wrong with Tog filet's, burn them or give them away. But my favorite is to coat them in an egg wash then dip in a seasoned flour and pan fry. but does make a great chowder fish for sure
Big Dave is offline   Reply With Quote