Quote:
Originally Posted by Karl F
i just ate a dozen oysters for free, (well the permit cost money, but over the course of the year it's just a penny a pound or less)....any idea what they go for prepared?......(and they would not be anywhere near as fresh!)
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Local oysters on the half-shell are generally around 3 bucks each.
Bill, just over the bridge head south a little over a mile and Bridgeport Seafood usually has pretty decent local oysters for under a buck.
-spence