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Since I'm only making for one person , the amount of time to boil 16 oz of water in a pan is almost nothing.
When I do instant oatmeal , I use the MW. From what I read the difference between quick oats and steel cut is just 5 minutes of boiling. I can handle that.I like the frozen berry idea and will have to try it. Fresh fruits like a pint of berries tend to go bad on me before I can use it up but frozen I can keep in the freezer and have a handful a day with no waste. My biggest problem with almost all produce products is I end up throwing half away. When I can buy like 2 apples and two bananas its OK but a bag full I tend to waste a lot.
Anyway , still hoping to hear if anybody uses McCanns and is it good?
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