Thread: Steak
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Old 03-29-2012, 01:53 PM   #12
JamesJet
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Join Date: Aug 2006
Location: Melrose MA
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I go Delmonico 90% of the time, 5% filet, 5% strip and dry aged all the way. Less of a fan of the steak sauce, sliced steak places places like Lugers not that I would turn it down though!!! if you like Lugers and you are in NYC try Benjamins.
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