Quote:
Originally Posted by MrHunters
Who's been successful and wants to share some tips on a tasty brew.
The accessibility to brewing material is very easy to find nowadays. Plus there are So many books/websites dedicated to the hobby.
Going to start this winter and I am fully expecting a few  before getting it right. |
I've brewed a single batch in my life, Whiskey Barrel Porter, and learned a lot. I might suggest before going whole hearted at setting up a brew pub in your home try one of the commercial places that provide everything for you (all ingredients, recipes, equipment, etc.) for the experience. I used incredibrew.com in NH.
BTW: I got 85 22oz bottles of the porter and drank it all, last 4 bottles skunked.
I have about 6-7 cases of 22oz brown (empty) bottles if anyone interested? Plug ho'ing again......