I did a search and there are a few recipes for the grill and "another good recipe" type post etc etc.
Out of all the way's you've tryed, what is your favorite way to cook striper.
For me its a simple ritz cracker butter salt/pepper i few herbs and bake on 325 for about 14 minutes...with a side of rizoto, choice of veggie (sp?) and wine of choice...usually red. simple yet effective
Grilling with a garilc and herb o/o baste is a close second. like fishing...low and slow for grillin too. (have only had 2 tries at this type)
has anyone had a recipe/experimentation that went completly south?
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