Taking a fish home
What state or condition must a striper be in.... when we transport it to the car for the ride home?
Can it be bled?
Can it be gutted?
Can it be de-scaled?
If the fish meets the legal length requirements, we should be able to bleed, gut and descale it.....right??
Where does one find the correct and legal answers to questions like these?
I was told years ago, that you had to take it home intact, meaning you coudn't gut/bleed or de-scale it...not sure though.
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