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The Scuppers This is a new forum for the not necessarily fishing related topics...

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Old 08-11-2007, 06:42 PM   #1
Slingah
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Hot Dogs / Sauseege

when it's summertime I go on a link splurge ( no comments BF )..
I know they are horrible for you but I love em
From regular dogs to good sausage....all good
name some of your faves....wadda ya like?? and how do you cook em????

Live at Leeds
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Old 08-11-2007, 06:51 PM   #2
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Kayem with the skins.....I like them steamed with onions and yellow mustard! Buns must be round....not the stupid square ones!!


And you thought I was gonna say something bad!

Almost time to get our fish on!!!
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Old 08-11-2007, 07:40 PM   #3
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Zweigles White Hots.

If you never had them they sometimes have them at Shaws near the bratwurst. If you can't find any then lemme know.

You ain't never had a dog til you had one of these.

I been getting into the hot chicken sausages lately. Alot more healthy and no grease. Nice zing on a sandwich.
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Old 08-12-2007, 11:23 AM   #4
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Hilllshire Farms cheese filled brauckwurst,

grilled till the skin breaks and topped with sauerkraut and mustard.

" Choose Life "
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Old 08-12-2007, 12:06 PM   #5
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sauges hotdogs

boat fish dont count
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Old 08-12-2007, 02:11 PM   #6
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Gaspers linguica dogs w/ musurd & onions.
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Old 08-12-2007, 05:42 PM   #7
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"Zweigles White Hots.

If you never had them they sometimes have them at Shaws near the bratwurst. If you can't find any then lemme know."

Not too much to look at (very aneamic looking) but darn they are tasy! I get them when I go to Rochester.

There is a German sausage shop there that carries some excellent venison salami, pepperoni and slim jims. I picked up a bunch a week or so ago and its almost gone!

Go Bears!
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Old 08-12-2007, 06:23 PM   #8
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yessa! aka "Rochester white hots" I believe Zweigles is in Rochester if memory serves me right

gotts to cook them til they blow up and then the juices are just rolling out of them

Course they're about a 3 month supply of cholesterol too
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Old 08-12-2007, 06:36 PM   #9
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Gonna have to try those Zweigels....you guys got me salivating!

Almost time to get our fish on!!!
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Old 08-12-2007, 06:46 PM   #10
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the SmokeHouse in Norwell has some great sausages.....duck, chix, pork, veal....etc..

Live at Leeds
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