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| The Scuppers This is a new forum for the not necessarily fishing related topics... |
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03-28-2005, 09:09 PM
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#1
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Registered User
Join Date: Nov 2003
Location: MA
Posts: 3,630
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Favorite Sushi
Im trying to think up ideas for specials for the restaurant that im working at this summer. I want to do some sick rolls every week and was looking for some inspiration? WHats your guys favorites? Ill post some pix of some rolls i made tonight while it was slow.
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03-28-2005, 09:34 PM
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#2
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Registered User
Join Date: Sep 2003
Location: Libtardia
Posts: 21,568
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tempura shrimp roll with insideout avacado.. oh man- just thinking about it is making my mouth water.
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03-28-2005, 09:48 PM
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#3
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Registered User
Join Date: Nov 2003
Location: MA
Posts: 3,630
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Was the shrimp hot when you got it or cold eben? Heres some pix of what i made tonight. You guys think the initials of the resort where i work is cheesy?
Last edited by cheferson; 01-04-2008 at 06:04 PM..
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03-28-2005, 09:49 PM
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#4
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Registered User
Join Date: Nov 2003
Location: MA
Posts: 3,630
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Heres fauker and shep diggin in
Last edited by cheferson; 01-04-2008 at 06:04 PM..
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03-28-2005, 09:52 PM
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#5
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Registered User
Join Date: Sep 2003
Location: Libtardia
Posts: 21,568
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fancy rolls there chef-
the shrimp was hot. lemme see if i can remember how it was built- take your roller- lay down some seseame seeds, then avacado. Then add rice, tempura shrimp and drizzle some spicy stuff on there... then rolll em up.
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03-28-2005, 09:53 PM
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#6
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Registered User
Join Date: Nov 2003
Location: MA
Posts: 3,630
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Sounds killer Eben , only problem is that i dont have a fryolator in my kitchen , which is actually a beautiful thing.
Last edited by cheferson; 03-28-2005 at 10:28 PM..
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03-28-2005, 09:55 PM
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#7
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Registered User
Join Date: Sep 2003
Location: Libtardia
Posts: 21,568
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how about a toaster oven? fry up a dozen, then toats them as needed at 350 for a fe minutes .
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03-28-2005, 10:40 PM
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#8
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Stuck In Reality
Join Date: May 2004
Location: Holden MA
Posts: 4,519
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[/QUOTE] You guys think the initials of the resort where i work is cheesy? [/QUOTE]
If you dress it up a little more it wouldn't be bad. The other rolls look great.
I like a little with shrimp and avacado. Anything Tuna with a little bit of sesame.
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03-28-2005, 11:01 PM
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#9
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None
Join Date: Dec 2002
Location: Newton, MA
Posts: 4,464
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tyler, the pink sushi looks cool, but dont put less indigrents inside of the rols. add some more of meats or vegetable inside of them.
philly rolls, spider crab rolls, spicy tuna, any salmon rolls, shrimps, scallops, fluke, eels, and egg.
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03-29-2005, 01:28 AM
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#10
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Registered User
Join Date: Jun 2004
Location: Sturbridge MA
Posts: 3,127
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notaro, you mentioned spider crab rolls. Are they the same spider crabs that are around our area? I couldnt imagine eatin those nasty bastards.
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Everything is better on the rocks.
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