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Old 02-18-2009, 07:23 PM   #1
Flaptail
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Smile Back when Stripers equated to dollar signs for me

The wife has been cleaning out drawers in various places around the house and found these from 86. Got a bunch somewhere stashed from the real old days too. Will keep looking.

June was great in 86" from the beach for me lots of 30 and 40lb fish.
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Why even try.........
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Old 02-18-2009, 07:28 PM   #2
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better view. Please don't throw stones, to us back then it was a way to survive here on Cape by earning some extra money at night after working all day at our real jobs. Would not have been able to keep the house without it.
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Old 02-18-2009, 08:07 PM   #3
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I remember when it used to be old harbor fish market. Did Mark work there in the 80's?
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Old 02-18-2009, 08:07 PM   #4
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or Own it I mean
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Old 02-18-2009, 08:15 PM   #5
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yes

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Old 02-18-2009, 09:53 PM   #6
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Canal fish ?
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Old 02-18-2009, 10:09 PM   #7
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Obviously fish were MUCH stupider back then.
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Old 02-19-2009, 12:02 AM   #8
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Smile

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Canal fish ?
A few Ed, most were from the beach, especially the June fish.

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Old 02-19-2009, 04:59 AM   #9
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shame shame .....bad boy ......i would never sell fish for money
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Old 02-19-2009, 09:32 AM   #10
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Id love to see the photos that go with those weight slips...
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Old 02-19-2009, 09:48 AM   #11
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What was the average wholesale price per pound in 86?

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Old 02-19-2009, 09:54 AM   #12
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Seems like a good way to make ends meet.(Back in the day).
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Old 02-19-2009, 10:00 AM   #13
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Joe , surprisingly it was similar to today's prices. A good price back then(early 80's) was $1.80 a pound. During, say August, we got upwards of $3.00 a pound. Schoolies were always more per pound . We used to make a $100.00 a night in August catching small fish around NR and the town beach.
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Old 02-19-2009, 10:04 AM   #14
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maybe

this is where the term "Hooker" came from
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Old 02-19-2009, 10:06 AM   #15
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Pretty cool. Thanks for sharing.



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Old 02-19-2009, 10:08 AM   #16
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that's really interesting. Striper fishing history.
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Old 02-19-2009, 10:19 AM   #17
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Wow - that was good money back then.

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Old 02-25-2009, 11:27 AM   #18
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Seems like a good way to make ends meet.(Back in the day).
still is!




"never met a bluefish i wouldn't sell"
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Old 02-19-2009, 11:58 AM   #19
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stupid question but, what constituted a large bass and what constituted a small bass, was it weight?, length, both?

60 % of the time, it works every time.
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Old 02-19-2009, 01:15 PM   #20
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stupid question but, what constituted a large bass and what constituted a small bass, was it weight?, length, both?
Weight. Not a stupid question at all btw. 15lbs and over was considered large where I sold. Cataumet Fish, Victory Fish in Hyannis (about where borders is now) Old Harbor in Chatham.

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Old 02-19-2009, 01:24 PM   #21
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"SELECT" were the small fish and the most coveted $ wise. Usually under 15 or so pounds. "JO" were jumbos- the large ones.
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Old 02-19-2009, 01:56 PM   #22
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Selling Fish

I can rember riding on the tailgate of my uncle's scout going to town to sell bass. Spent many a day waiting on the sidewalk outside the candy shop on commercial street while the "men" went to sell fish. Most of the time they also stopped at the Focsal for a few beers. It was ok with me I used to get extra bribe money to keep quite. Not sure he ever got rich doing it I would say just even at best.
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Old 02-19-2009, 02:11 PM   #23
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wow that's cool, I gotta admit if I was old enough back then I would have been all over that too, especially right about now!
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Old 02-19-2009, 08:30 PM   #24
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Quote:
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"SELECT" were the small fish and the most coveted $ wise. Usually under 15 or so pounds. "JO" were jumbos- the large ones.

Steve, My friends from PA and NJ used to come up to NG in the summer months.
A working vacation.They could not go and fish for fun "large" till they made there money with the "select" fish..One of the guys would handle all the expenses.Shortly after they returned he had a check and would split up the money after he paid for the trip..I have heard the stories many times from one of my friends.He would name of all the common spots fishing with old atom jrs.Filling up.Then getting bait and livelining..They said the locals would ask why they where keeping em alive.My good friend Pa Rick took one 49-15 on the fish mongers scale on a live bunker.He never took the fish to another scale.This was maybe 30 years ago..It didn't mean anything to them back then.Not sure I could take it anywheres else after that either..I just mentioned it cause it is a crappy place for the pin to stop..
I love to bust his chops about it know.The fish mongers scale was always right..Right?

FORE!
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Old 02-20-2009, 09:51 AM   #25
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stupid question but, what constituted a large bass and what constituted a small bass, was it weight?, length, both?
As I recall, back in the days of the 16" limit, the breakdown was, smalls under 5 lbs, mediums 5-15 pounds, large over 15 pounds. Everything was weight back then--no one measured or sold fish by the inch

My dad worked at Macos in Buzzards Bay, and the owner, Al DeSouza, had a firetrap of an inboard that he used to take into Barnstable Harbor, and many times my dad went with him. They floated sea worms and loaded up on schoolies, and back in the 60s you got about a quarter a pound for them from Byron's.

Once they went to the 24" limit there was no cull for smalls--it was just mediums and large. Which is not to say that some shops wouldn't buy short fish.

In the 80s the price varied between $1.50 to $3.25 a pound. I don't think I ever got more than $3.25. The price also varied from market to market. Some shops gave you a consignment slip and you waited a week or so until the catch was sold until you got your check. Cataumet Fish and Roy Besse's did it this way, and you got a better price. The downside was that you had to wait a week or so for your money, and you also got a traceable check for the tax people if you ever got audited. Most of us didn't sell enough to worry about taxes, though. If you wanted cash, on the spot, you went to Capt. Harris and took about a buck a pound beating over what you could get in other markets--but you walked out with untraceable folding green. Bob's Sea Grill--which became Penner's Place later on--was another place that would occasionally buy small catches for cash. Fresh bass would be his menu special the following night. I sold him 55 pounds one night, and the next night my sister took me to eat there for my birthday, and pointed out the dinner special--I told her that there was no way I was going to buy my own fish back

Cataumet Fish would also take gutted bluefish off our hands--the price varied between 15 cents to half a buck a pound, and considering that we were often up to our asses in bluefish in the 80s, that made for a nice steady source of beer money.

Oh--in all the years I did this--not once did any market ask to see a commercial license or any other piece of paper.

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Old 02-20-2009, 10:03 AM   #26
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Oh--in all the years I did this--not once did any market ask to see a commercial license or any other piece of paper.
There's a long list of RI restaurants that still don't.

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Old 02-20-2009, 10:06 AM   #27
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NIB, yeah, the fish guy's scale was THE weight. Too bad about that guy. It was probably a 50. Oh, by the way, back then, bluefish, gutted , were 8 cents a pound which goes to show you how plentiful they were in the 70 and 80's. Which is an interesting fact about stripers. They are one of the only fish which will last with their guts in them provided they are on ice.
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Old 02-20-2009, 11:42 AM   #28
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Smile

Quote:
Originally Posted by Mike P View Post
As I recall, back in the days of the 16" limit, the breakdown was, smalls under 5 lbs, mediums 5-15 pounds, large over 15 pounds. Everything was weight back then--no one measured or sold fish by the inch

My dad worked at Macos in Buzzards Bay, and the owner, Al DeSouza, had a firetrap of an inboard that he used to take into Barnstable Harbor, and many times my dad went with him. They floated sea worms and loaded up on schoolies, and back in the 60s you got about a quarter a pound for them from Byron's.

Once they went to the 24" limit there was no cull for smalls--it was just mediums and large. Which is not to say that some shops wouldn't buy short fish.

In the 80s the price varied between $1.50 to $3.25 a pound. I don't think I ever got more than $3.25. The price also varied from market to market. Some shops gave you a consignment slip and you waited a week or so until the catch was sold until you got your check. Cataumet Fish and Roy Besse's did it this way, and you got a better price. The downside was that you had to wait a week or so for your money, and you also got a traceable check for the tax people if you ever got audited. Most of us didn't sell enough to worry about taxes, though. If you wanted cash, on the spot, you went to Capt. Harris and took about a buck a pound beating over what you could get in other markets--but you walked out with untraceable folding green. Bob's Sea Grill--which became Penner's Place later on--was another place that would occasionally buy small catches for cash. Fresh bass would be his menu special the following night. I sold him 55 pounds one night, and the next night my sister took me to eat there for my birthday, and pointed out the dinner special--I told her that there was no way I was going to buy my own fish back

Cataumet Fish would also take gutted bluefish off our hands--the price varied between 15 cents to half a buck a pound, and considering that we were often up to our asses in bluefish in the 80s, that made for a nice steady source of beer money.

Oh--in all the years I did this--not once did any market ask to see a commercial license or any other piece of paper.
Cataumet fish did not always take gutted Bluefish. One year in October (the same night those Marines got blown up in Lebanon in thier barracks, 81' I think) I was on Race Point with Dave Kosewski, Stevie Britto and Peter Trainor. We were all using 9' glb1081m's wrapped by me into spinning rods with16lb Tournament Ande Green (the IGFA rated stuff) we took 620lbs of bluefish, gutted gilled and on ice. these fish were monsters. Dave K had a 22 lber, I had a 19 and the other guys ahd them near the same. All on loaded Redfins. I wanted to bring them to Old Harbor, Dave K insisted we go all the way back to Pete at Cataumet. We'll Pete said no way, Mercury scare in Blues he said he wouldn't touch them. Guess where they ended up? The dump. BTW myself and Dave K. had broken the world record for Bluefish on 16lb test that night and did not relaize it for years after after seeing an IGFA book. Dave would still have that record title if we had known to enter it. True story.

Same thing happened with Pete at Cataumet in July 86'. Me and Dave K. hit the bass big time at Hatches. I had 11 fish to the low 40 pound range, Dave had 13 in the same bracket all big beautiful bass. It was July9th. I wanted to go to Old Harbor in Chatham. Nope, Dave insisted that Pete would pay better. Okay off to Pete at Cataumet. I drop Dave off at Home and since we were in my truck I said I would drop them at Cataumet Fish. I go in and say to Pete I got some bass you want them? Yep he says So I unload all the bass and tag them. He comes out from the front and sees all the fish and says, "no way I only want 5 of them. Well having been up since 5 the morning before with no sleep and now into my 30th hour I said F()CK YOU and tossed all the fish back into my truck. Went back to Dave's house got him out of bed and loaded all the fish into his truck. Guess where he ended up selling them? Old Harbor way back in Chatham. Never dealt with Cataumnet after that.

Why even try.........
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Old 02-20-2009, 02:18 PM   #29
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these stories are all awesome...
thanks guys
I can't believe that dude prob got screwed out of a 50!
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Old 02-20-2009, 04:31 PM   #30
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Some old slips from the '40's of fish weighed by none other than Stan Gibbs. I'd be happy to trade for a Numby Conrad Sr. if it came with instructions on how, where, and when to use it.
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PRO CHOICE REPUBLICAN
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