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| The Scuppers This is a new forum for the not necessarily fishing related topics... |
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12-22-2004, 07:55 PM
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#1
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Registered User
Join Date: Apr 2003
Location: Cranberry Coast Gateway 2 Cape Cod
Posts: 4,143
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Whats on the table for Christmas dinner
This Christmas were having a ceasar salad , prime rib roast with roasted shallots, potato casserole, green bean almondine, cresent rolls & cream puffs with chocolate sauce.
Link Sr., Merry Christmas to all
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" Happy as a clam at high tide "
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12-22-2004, 08:15 PM
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#2
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BigFish Bait Co.
Join Date: Apr 2003
Location: Hanover
Posts: 23,392
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What time should I be there ML....  ....and don't give me the "after we eat" time!  |
Almost time to get our fish on!!! 
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12-22-2004, 08:26 PM
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#3
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Registered User
Join Date: Apr 2003
Location: Taunton, MA
Posts: 1,022
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We're having our dinner on XMas Eve.. am having a 21lb turkey and a brown sugared ham, along with all the trimmings guaranteed to send me to bed dreaming of Santa Claus making a delivery for me with fishing stuffs.
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"Remember Amateurs built the Ark -- Professionals built the Titanic."
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12-22-2004, 08:35 PM
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#4
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BigFish Bait Co.
Join Date: Apr 2003
Location: Hanover
Posts: 23,392
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Jugstah...you eat that turkey by yourself and you won't wake up until Tuesday!  |
Almost time to get our fish on!!!
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12-22-2004, 08:35 PM
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#5
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Registered User
Join Date: Apr 2003
Location: Cranberry Coast Gateway 2 Cape Cod
Posts: 4,143
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Any time after 5 AM  , Link Sr |
" Happy as a clam at high tide "
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12-22-2004, 09:17 PM
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#6
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I need spring!
Join Date: Aug 2003
Location: Weymouth, MA
Posts: 1,213
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Prime rib on Christmas day. But Christmas eve I'm having a 3 1/2#
lobster  |
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12-22-2004, 09:32 PM
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#7
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Registered User
Join Date: Apr 2002
Posts: 5,945
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Off to , my Mom in law's
Killer homemade Italian Antipasto
Homemade Ravioli's Meat and Cheese
Real good meat sauce with
Meatballs and Sausages
Brugiole (sp.) (pounded flank steak rolled up with pignole nuts, garlic, and Italian seasonings, cooked in the sauce with the rest of the meat)
Can you tell I'm married to an Italian?
Christmas Eve,
Shrimp Cocktail
Rare Roast Beef
mashed potatoes and gravy
side of Antipasto
No wonder I'm as wide as I am tall  |
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12-22-2004, 11:30 PM
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#8
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Registered User
Join Date: Sep 2003
Location: Libtardia
Posts: 21,692
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fresh striper  |
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12-23-2004, 06:16 AM
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#9
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Scuttlebutt
Join Date: Aug 2002
Location: Westport,MA
Posts: 2,433
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Off to my Aunr's house..
Baked Stuffed Shrimp. not quite sure what else but seafood for x-mas.. anytime
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Wasajigifying -[ was - a - jig-i-fy-ing] - the concept of not knowing what the hell your saying.
My Photography Page!
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12-23-2004, 07:18 AM
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#10
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Moderator
Join Date: May 2003
Location: Marshfield, MA
Posts: 6,267
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lasagna, meatballs, turkey, sirloin roast, veggies, salad....tons of good bread and desserts....im gonna get fat |
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12-23-2004, 07:40 AM
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#11
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Seal Control
Join Date: Nov 2002
Location: Caver, Ma.
Posts: 3,875
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Well growing up in a Italian house it was always Lazana. Then when I got Married it was turkey or ham all the time, and with 3 hoildays close toghter Turkey was not on top of my list!!
So as of 4 years ago I asked my kids what they like to have as a meal?? The answer, Clam Boil!!
Well if I was to die tomorrow and someone was to ask me what I wanted for my last meal, Clam boil would be the answer!!
So for the last 4 years thats what we have!! This year my whole family is comming and only one is against it!!! And I told him that He can go to Wendys up the st. !!
So here it is, My pot is a Beer keg converted into a huge pot!! I use the turkey burner and do it out side.
First 1 %$%$%$%$el (50#) fresh Clams
2. 15 pounds potato
3. 5 pounds Oinons
4. 10 pounds sausage
5. 10 pounds linguica
6. 3 pounds hot dogs
All in one pot!! God I am already!!
Happy Holidays all! |
"All my friends are Flakes!!"
BOATLESS 
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12-23-2004, 09:27 PM
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#12
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Registered User
Join Date: Aug 2002
Location: RockVegas
Posts: 3,228
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What? No cheese log for macojoe? And I thought that was your holiday tradition. 
Macojoe found out the hard way that cheese can be very binding.  |
The future ain't what it used to be. --Yogi Berra
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12-24-2004, 07:00 AM
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#13
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Is it May yet?
Join Date: Apr 2004
Location: Gloucester Ma
Posts: 1,238
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Karl. I am Italian and can't spell "Brugiole" either but my family makes it with cooked egg inside. Good Stuff!
Christmas eve day is an Italian Fishfest with whiting, squid, salt mackerel, butterfish (starting sound like striper bait!)
Xmas eve is all of the above plus bista zugu (pasta/sauce)
Xmas day is all of the above and the above/above plus the ham and turkey.
after the final meal, a nap- Somebody wake me up in April! |
"Twitch....Twitch....Twitch....WHAM!"
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12-24-2004, 11:33 AM
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#14
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Registered User
Join Date: May 2000
Location: Cumberland,RI
Posts: 8,555
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For Christmas at my house its always Primus Ribicus. This year though I'm going for baked instead of mashed. Also this year the salad will probably cost more than the prime rib! One thing for sure , I always eat too much at Christmas ( Thanksgiving too) .  |
Saltheart
Custom Crafted Rods by Saltheart
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12-24-2004, 11:59 AM
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#15
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Seal Control
Join Date: Nov 2002
Location: Caver, Ma.
Posts: 3,875
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I am having Cheese roll!! Bigbo, It happens about 2 hours after dinner!! and it is all yours!! |
"All my friends are Flakes!!"
BOATLESS
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12-24-2004, 01:03 PM
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#16
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Registered User
Join Date: Aug 2002
Location: RockVegas
Posts: 3,228
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The future ain't what it used to be. --Yogi Berra
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12-24-2004, 04:13 PM
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#17
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Registered User
Join Date: Aug 2000
Posts: 936
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Antipasto, shrimp, Lasagna, Chicken Palm and of course my specialty Broccelltini (yah I can't spell it either!) Its very traditional I'll use venny, chicken, turkey, pork, veal, or beef. Pounded out and rolled thin with roasted red peppers, Prosuitta, cheese and flavored bread crumbs!
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Canalratt1
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12-24-2004, 05:02 PM
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#18
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Is it May yet?
Join Date: Apr 2004
Location: Gloucester Ma
Posts: 1,238
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Quote:
Originally posted by Canalratt1
Antipasto, shrimp, Lasagna, Chicken Palm and of course my specialty Broccelltini (yah I can't spell it either!) Its very traditional I'll use venny, chicken, turkey, pork, veal, or beef. Pounded out and rolled thin with roasted red peppers, Prosuitta, cheese and flavored bread crumbs!
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Chicken "palm"?
did you mean Chicken parm?
What'cha doing with that chicken canalrat?  |
"Twitch....Twitch....Twitch....WHAM!"
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12-24-2004, 11:04 PM
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#19
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...
Join Date: Nov 2002
Location: Newton, MA
Posts: 226
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was supposed to have a nice Prime Rib roast, but after it failed to arrive (stupid fedex ) dinner was chinese take-out |
If I don't have anything to do with the water, It ain't worth doing.
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12-26-2004, 01:04 PM
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#20
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Registered User
Join Date: Aug 2000
Posts: 936
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Hey I didn't make it! (chicken Palm) |
Canalratt1
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12-26-2004, 05:23 PM
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#21
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Hardcore Equipment Tester
Join Date: Mar 2001
Location: Abington, MA
Posts: 6,234
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According to your wiife you don't do any cooking...
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Bent Rods and Screaming Reels!
Spot NAZI
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12-26-2004, 06:08 PM
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#22
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Registered User
Join Date: Sep 2004
Location: CT but only fish in RI
Posts: 155
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F & D, chinese is a xmas eve tradition in my house i love it.
xmas day was prime rib, roasted potatoes, creamed onions, butternut squash, salad, scallops wrapped in bacon, and various whatnots. all at my house pita, christmas is post presents and pre family. |
fishing is not a love, but an obsession
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12-27-2004, 11:18 AM
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#23
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Registered User
Join Date: Aug 2000
Posts: 936
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Naw she just gets mad cause I take all the credit!
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Canalratt1
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