So was going thru some old pics and found these and figured id share. These are from when I lived and worked in Montauk at Inlet Seafood, my friend Jen was the executive chef and i was the sous chef.
We got the freshest seafood Ive ever eaten and saw some fish Ive never seen before in person, john dory, massive tilefish, scup that where bigger than most hubcaps, 8 lb lobsters, etc.
This was a poor beagle we got in whole (minus the head
) and broke down for the restaurant, was a crazy experience breaking down a 6 foot shark. Thing was full of worms, like most sharks and swordfish, things are gross.
This was a great job and we had a lot of fun.
On a side note, montauk is so empty in the winter, you want to get away and get piece and quiet go there!
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