I'm going to give your recipe a try for my best friend's graduation party tomorrow night. Page me at
JosephTien@wyndtell.com so I can get your replies quickly. It's a two-way pager. We can talk back and forth. Anyway, about the italian dressing, can it be from homade or brand like ken's, kraft, etc? and i dont have to serve it with rice, do i?i dont have a sweet corn cob, but canned corn, will it do?
Threaded Mode