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I don't have the bunn you speak of. We have the $100 dollar version and
it's awesome. Water always hot. Grind your beans with a BURR grinder (not the little ones with the spinning blades--generates heat and starts to break down flavor) just before brewing. They come with a seperate tupperware container for filling the reservoir because the second you close the lid the coffee comes out fast and hot. When this one breaks I'll get the same one with a stainless carrafe ($139)for the reasons mentioned above. I also have a french press and they make an awesome cup of coffee as well. Just adjust your grinder to make larger grounds.
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