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| StriperTalk! All things Striper |
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12-17-2006, 01:44 PM
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#1
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Registered User
Join Date: Apr 2002
Posts: 5,945
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Scungeeli.. (sp?) (italian snail salad) 
Linguinni with white clam sauce, and red clam sauce, (yeah, she does two).. the there is the antipasto with the everything in it including the anchovies.. then it is on to the homemade raviolis, bruggole, meatballs sausages.... oh man..
I do up a large jar of sill.. (swedish pickled herring & onions).. keep some of the swedish blood going.. great snacking. |
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12-17-2006, 01:47 PM
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#2
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Super Moderator
Join Date: Aug 2000
Location: Middleboro MA
Posts: 17,125
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i SEE FOOD, AND i WANNA EAT IT |
The United States Constitution does not exist to grant you rights; those rights are inherent within you. Rather it exists to frame a limited government so that those natural rights can be exercised freely.
1984 was a warning, not a guidebook!
It's time more people spoke up with the truth. Every time we let a leftist lie go uncorrected, the commies get stronger.
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12-17-2006, 03:31 PM
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#3
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Night Stalker
Join Date: Nov 2004
Location: ............
Posts: 3,605
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Quote:
Originally Posted by Slipknot
i SEE FOOD, AND i WANNA EAT IT |
I see cheezy poofs right now.   |
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12-17-2006, 03:59 PM
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#4
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Registered User
Join Date: Oct 2003
Location: Block Island
Posts: 94
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Oysters!
Just adopted 300 BI Beauties, living down in the harbor waiting to be eaten. Fresh horseradish, tabasco, beer, wine, ale, more beer. Ho, ho, ho...  |
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12-17-2006, 02:37 PM
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#5
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whitewater
Join Date: Dec 2006
Location: watch hill
Posts: 29
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That sounds good strike king   |
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12-17-2006, 02:45 PM
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#6
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Registered User
Join Date: Sep 2001
Location: Whitman,Ma.
Posts: 4,263
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Eels ???  |
I'm going where I'm going... 
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12-17-2006, 06:14 PM
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#7
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North Shore Lurker
Join Date: May 2004
Posts: 271
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Quote:
Originally Posted by Karl F
Scungeeli.. (sp?) (italian snail salad)
Linguinni with white clam sauce, and red clam sauce, (yeah, she does two).. the there is the antipasto with the everything in it including the anchovies.. then it is on to the homemade raviolis, bruggole, meatballs sausages.... oh man..
I do up a large jar of sill.. (swedish pickled herring & onions).. keep some of the swedish blood going.. great snacking. |
That's what I remember. Linguini with clam sauce. WHITE.
Home made.
5 pounds of lobster tails in butter. (No claws,no shells, just the tails.) There may have been other food too.
My grandmother passed away in 2000, and from that point on the family doesn't do X-mas Eve anymore. It was always in this house.
I'm in her house now(it will always be her house) and I still make a feeble attempt at linguini w/clams every year.
Just not the same. Never will be. |
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12-17-2006, 07:05 PM
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#8
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Registered User
Join Date: Sep 2001
Location: Whitman,Ma.
Posts: 4,263
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swimmer
Of course they will  |
I'm going where I'm going...
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12-17-2006, 08:05 PM
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#9
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Soggy Bottom Boy
Join Date: Jan 2004
Location: Billerica, Ma.
Posts: 7,260
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We are having Striped Bass and pork roast, roasted potato's and green bean casserole, plus tons of other stuff.
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Surfcasting Full Throttle
Don't judge me Monkey 
Recreational Surfcaster 99.9% C&R
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12-17-2006, 10:05 PM
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#10
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Registered User
Join Date: Feb 2005
Location: Burlington
Posts: 2,290
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Man O man - I forgot what I am missing. My parents passed years ago and when they were alive, we had all the above but Polish style. I remember waiting til 12 AM to slice into that roasted ham. No meat til after midnight. Somehow the old traditions slipped away. 
Maybe I will just visit all the members on this site.  |
low & slow 37
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