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| StriperTalk! All things Striper |
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06-24-2008, 06:52 PM
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#1
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Hydro Orientated Lures
Join Date: Oct 2002
Location: Brockton,Ma
Posts: 8,484
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Belcher Goonfoock (retired)
(dob 4-21-07)
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06-24-2008, 06:58 PM
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#2
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Hydro Orientated Lures
Join Date: Oct 2002
Location: Brockton,Ma
Posts: 8,484
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As for preparing and cooking fish, the Health Department issued the following recommendations:
*Choose small fish. Older and larger fish may be more contaminated because they have had more time to accumulate contaminants in their bodies.
*Use a method of filleting fish that will reduce the skin, fatty material and dark meat, because those parts contain many of the contaminants.
*Cooking methods like broiling, poaching, boiling and baking, which allow contaminants from the fatty parts of the fish to drain out, are preferable. Pan frying is not recommended. Cooking liquids from fish should be avoided.
*For shellfish, do not eat the soft green substance found in the body section. These parts, known as the tomalley or liver, contain high levels of PCB's.
Additional information on the health advisory can be obtained by calling the State Health Department at (800) 458-1158
Google PCBs ... worst cases Hudson River fish I believe .. BS ??? I cut the dark stuff off and toss...
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Belcher Goonfoock (retired)
(dob 4-21-07)
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06-24-2008, 07:19 PM
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#3
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Registered User
Join Date: Oct 2005
Posts: 2,038
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#^&#^&#^&#^&#^&#^&
Quote:
Originally Posted by Tagger
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You really need to read this.  |
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06-24-2008, 07:36 PM
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#4
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Marcia! Marcia! Marcia!
Join Date: Sep 2005
Location: Marshfield
Posts: 2,608
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This is not making me want to eat fish! Are you serious? I need more info than that study.
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"Sunshine Day Dream"
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06-24-2008, 07:40 PM
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#5
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Hydro Orientated Lures
Join Date: Oct 2002
Location: Brockton,Ma
Posts: 8,484
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Quote:
Originally Posted by MarshCappa
This is not making me want to eat fish! Are you serious? I need more info than that study.
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google it ,,, this is old news ... 80's stuff ,, Tons of new info on pcb's =electrical industry waste.. They once checked a fish for toxins and couldn't throw the carcass in the trash because it was considered hasardous waste .. |
Belcher Goonfoock (retired)
(dob 4-21-07)
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06-24-2008, 07:44 PM
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#6
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Registered Grandpa
Join Date: Nov 2003
Location: east coast
Posts: 8,592
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Tagga, don't worry about it till you start turning into a thermometer.  |
" Choose Life "
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06-25-2008, 08:03 PM
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#7
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Trophy Hunter Apprentice
Join Date: Dec 2006
Location: THE Other Cape
Posts: 2,508
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thanks Nebe,
but i'm only talking about the little bit of it that i leave
cuz i like it ALOT!! if it's loaded with pcb's and merc,
then it's high time to leave it alone..................
oh and i've been shot out ALOT longer
than i've been striperin', bro  |
"The first condition of happiness is that the connection
between man and nature shall not be broken."~~ Leo Tolstoy
Tight Lines, and
Happy Hunting to ALL!
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07-03-2008, 08:08 PM
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#8
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Registered User
Join Date: May 2008
Posts: 132
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this year ive been blessed by the striper gods to catch a pretty good amount of keeper size and bigger fish....most of the fish ive actually kept have been in 30-32 inch range because they say eat the smaller ones. ive been eating probably 1-2 meals a week and the past few times...this morning included i felt real gassy and had the runs about an hour after eating....do you think i could be eating too much fish or maybe its somthing else?
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