Location: I live in the Villiage of Hyannis in the Town of Barnstable in the Commonwealth of MA
Posts: 2,795
another one,
It is pretty general knowledge that Pollack is frequently used to make imitation crab meat...other species are also used to make the red dyed imitation crab meat
"It is impossible to complain and to achieve at the same time"--Basic Patrick (on a good day)
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