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The Scuppers This is a new forum for the not necessarily fishing related topics...

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Old 04-19-2016, 01:30 PM   #1
ProfessorM
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Although I don't have a garden last few years from not being home enough to care for it I always much prefered heirloom tomatoes. Yields were always good and the tastes, most important in my book, are far superior . I always caged my tomatoes and ended up with too many often.
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Old 04-21-2016, 11:50 AM   #2
JohnnySaxatilis
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Although I don't have a garden last few years from not being home enough to care for it I always much prefered heirloom tomatoes. Yields were always good and the tastes, most important in my book, are far superior . I always caged my tomatoes and ended up with too many often.
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There's an awesome mini series on netflix chefs table, that showcases this guy in the Berkshires who grows the produce he uses in his restaurant. He breeds certain strains of veggies for taste, not for quantity/size and travel resilience like most vegetables have been genetically modified to do so.

something clever and related to fishing
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Old 04-22-2016, 12:53 PM   #3
piemma
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Although I don't have a garden last few years from not being home enough to care for it I always much prefered heirloom tomatoes. Yields were always good and the tastes, most important in my book, are far superior . I always caged my tomatoes and ended up with too many often.
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Paul, I agree they do taste great. It's just my yields were poor. These were container grown and caged. I had one Big Girl and got more from that one plant than all the heirlooms combined.

No boat, back in the suds.
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