Whats Your Favorite Imperial Stout

[Gary]

As for draught stout ill take a Murphy's over Guiness any day of the week. That being said my vote goes for the Sammy Smiths Oatmeal Stout for anything out of a bottle. I'm not a big fan of the draught cans tho.
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[jon2465]

founders makes some good stuff ive had the breakfeast stoudt still waiting on the KBS

[Strike_King]

Founder's Breakfast,Goose Island Bourbon County and Peche Mortel. In that order. The Goose Island is 13% ABV and is aged in a bourbon barrel..

[jon2465]

how was the drinkabilty of the bouborn stout, better warm or chilled?

[Strike_King]

Originally Posted by jon2465

how was the drinkabilty of the bouborn stout, better warm or chilled?

Smooth as can be. It was in my basement, which is about 50 degrees. Poured it into a chilled glass. As it warmed the flavors really came through. Definitely hid the 13% ABV. Great sipper. I'm going to get a couple more and try to age them.Highly recommend it if you can find it..

[jon2465]

good to hear picked up a 4pack from my local bd trying to decide what to do with it.....he also has the rare but its real pricey $60 for a bomber

[Strike_King]

Drink one and maybe age a couple. I had a chance to pick up the rare as well,but passed. For that kind of $$ I'd rather get a nice single malt.

[flyvice11787]

Originally Posted by jon2465

founders makes some good stuff ive had the breakfeast stoudt still waiting on the KBS

John, Breakfast Stout just put on tap at Croxley's Farmingdale .
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[jon2465]

Originally Posted by flyvice11787

John, Breakfast Stout just put on tap at Croxley's Farmingdale .
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thnx harry it seems to be popular around here last month or so whole foods had it and st james bevy is on there 2nd keg,whole foods had smutty stout on tap which was really really good find it if u can