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Old 01-03-2017, 01:39 PM   #7
DZ
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The late Chuck "Crafty Angler" Vietry really loved this fish stew. But to be fair the recipe was originated by Ed Noll , retired Colonel, USMC. Ed is still around but now in North Carolina. Both he and Crafty were very close friends and members of the Newport County Salt Water Fishing Club where Ed would bring the stew every time we had a club pot luck. When Ed left the area Chuck kept the tradition going by bringing it.

RIP Crafty - man I miss him.

DZ
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