Quote:
Originally Posted by DZ
The late Chuck "Crafty Angler" Vietry really loved this fish stew. But to be fair the recipe was originated by Ed Noll , retired Colonel, USMC. Ed is still around but now in North Carolina. Both he and Crafty were very close friends and members of the Newport County Salt Water Fishing Club where Ed would bring the stew every time we had a club pot luck. When Ed left the area Chuck kept the tradition going by bringing it.
RIP Crafty - man I miss him.
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DZ, I didn't know him, but I bet he is aware of, and is made happy by, the fact that groups of people are still getting together and enjoying this recipe. It will be an annual tradition at my house on Christmas Day, and every time someone mentions how amazing the stew is, I bet he will hear it.
Happy New Year.
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