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Old 07-10-2006, 11:25 PM   #9
hulkyj61
The one that got away
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Join Date: Feb 2006
Location: K'Port, ME/Westford, MA
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Well as a fried food cook, I'd say, fillet it, cut it into nugget sized pieces, batter it, put it in 375' oil for about 2.5 minutes and enjoy with tartar and a little lemon. It's no gourmet meal but it's damn tasty!!!

Give a man a fish and he will eat for a day. Teach him how to fish and he will sit in a boat and drink beer all day.
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