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Old 11-20-2005, 06:39 PM   #1
Backbeach Jake
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Thumbs up

We gots the turkey
Homade turkey soup with cuppolettis ( homemade cheese ravioli thingys)
Jen's homade cranberry sauce w/ oranges
the mashed potatoes
brussell sprouts
corn on the cob, grilled
squash
pumpkin pie w/ bourbon& topped w/pecans
Mince pie.
FootBall!

So Karl, what makes Eastham Turnips special? I see them every year at the farm stands. Should I pick one up on the way down Wednesday?
Back in the day, we marinated raw turnip in soy sauce. Yummy snack.

He that would make his own liberty secure, must guard even his enemy from oppression; for if he violates this duty, he establishes a precedent that will reach to himself.
Thomas Paine
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Old 11-20-2005, 06:52 PM   #2
ProfessorM
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Man I'm starvin' now.

"A beach is a place where a man can feel he's the only soul in the world that's real"
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Old 11-20-2005, 07:45 PM   #3
Brother Brian
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Corn and crabmeat cowder with brandy
Homemade cranberry and orange rind relish
Auntie Karin's smashies with turnip and sweet potato
A 16lber with pecan stuffing
Steamed artichokes and aspargus
Baked acorn squash
Homemade pecan and pumpkin pie w ice cream
4 Bottles of Bogle ancient vine Zinfandel
2 Bottles of Pinot Noir
1 Case of Warsteiner
1 Bottle of Woodford reserve bourbon to chase away the wine
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Old 11-21-2005, 08:16 AM   #4
NIB
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I remember when my mom got some recipies as a kid an that green been casserole was in it.I never liked it then an still have.nt warmed up to it yet.My sister a CIA graD an my mom put on a awesome display of their culinary talents.My sis works for a company that sells all kinds of exotic meats.Like elk an buffalo that type of thing.She gets these organic or free range birds that are awesome.I miss callin the 24 hr.turkey hotline an bustin their chops.anybody have the number on their bird can post it its always a classic in our house.I fish all night wake up with bring some wine.I eat then eat some more sleep while football is on an wake up eat some more.3 cups of coffe a few slices o pie an I'm back on the road to the fishin grounds with a big paper bag with handles care package to take me thru the rest of the weekend.My favorite holiday bar none.I get excited just typin this.
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Old 11-21-2005, 08:43 AM   #5
bloocrab
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Turkeys always made but NEVER reaches my plate. Being Portugeeez, we have quite the buffet line, and I prefer other things to turkey. Turkey will be eaten all week, why eat it on Thursday?

Pork & Little Necks
Shrimp Mocambique
Striper Casserole (not this year though)
Spinach Dip
Brocoli Casserole
Octupus (Stewed or Roasted)
Cod Fish Balls
of course, the veggie fixings
All kinds of portugeee desserts
Punkin pie, squash, apple, pecan, blooberry of course...

Our Thanksgivings always consist of at LEAST 20 people. And there is always a 2nd sitting after the power nap and short visits to spousal parents.

...it finally happened, there are no more secret spots
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Old 11-21-2005, 09:07 AM   #6
zacs
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OYSTERS. Welfleet Oysters. Going to pick up 50 of em tomorrow.

Raw. all Raw.

Accompaniments will be
Lemon
Cocktail
Tabasco
Horseradish
Minunet (sp?) Sauce
Wine.

That is our thanksgiving traditional meal. [for those who won't eat the oysters we will have all the boring old crap like turkey, stuffing, etc...]

i bent my wookie
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Old 11-21-2005, 12:54 PM   #7
Jimbo
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It's heartening to see the similarities we have with each other and on the other hand the interest and curiosity what others make has piqued. Thanksgiving is hands down my favorite holiday, bar none (except maybe TCTFFN). We're keeping it small this year, but no less traditional as my cousin Oceanus would have wanted.
Free Range bird(who should just about meeting his maker)brined for 24 hours
Sweet Potatoes this year trying it in pie form
also Mashed
Creamed Brussels Sprouts and possibly creamed peas and onions
also going with the Green Bean Casserole and Durkee Onions
wife's Pennsy Dutch Baked Corn
Homemade Stuffing and Stuffies for those who partake
Rolls
Oh yea, gravy, scratch from pan drippings
10 year old's, get away from me, I don't need your help, Pumpkin Pie.
Variety of wine (Yellow Tail Cabernet Sauv my preference)

We wish you all the happiest of Thanksgivings.
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