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Old 04-29-2009, 08:58 AM   #1
CaptMike
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I think gansett's made in rochester NY now "under the supervision of rhode islanders" or something. I dunno I think pbr and gansett are both pretty inocuous. They really don't have a strong enough flavor to be offensive. I like them both as hot weather beers.
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Old 04-29-2009, 09:05 AM   #2
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Originally Posted by CaptMike View Post
I think gansett's made in rochester NY now "under the supervision of rhode islanders" or something. I dunno I think pbr and gansett are both pretty inocuous. They really don't have a strong enough flavor to be offensive. I like them both as hot weather beers.
I actually know the new owners - and they have done a good job of re-establishing the brand

Although I doubt it's "made with pure Scituate spring water" anymore...

"There is no royal road to this heavy surf-fishing. With all the appliances for comfort experience can suggest, there is a certain amount of hard work to be done and exposure to be bourne as a part of the price of success." From "Striped Bass," Scribner's Magazine, 1881.
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Old 04-29-2009, 09:10 AM   #3
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Are you guys telling me that if thats all there will be at the Striperfest you'll all go dry? RIGHT ,sure you will

In wine there is wisdom.
In beer there is freedom.
In water there is Bacteria!
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Old 04-29-2009, 10:53 AM   #4
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Are you guys telling me that if thats all there will be at the Striperfest you'll all go dry? RIGHT ,sure you will
WOAH.....Thats just Crazy talk....I'll pretty much drink anything.

Old Milwaukee was my Go To beer in High School....unless I was Broke...then it was GIQ's of Black Label or a six of Red,White, And Blue.

Other Notables

Fort Schuyler
Kappy's
Quick Stop (think 7-11 having there own brand)

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Old 04-29-2009, 11:51 AM   #5
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I always have it in my fridge. Along with some Cape Cod Red and IPA and Cisco's Whale's Tale. Gansett is smooth and easy to drink, perfect after cutting the grass or any other chore. For those who remember it being bad you probably drank the stuff that was brewed by Falstaff in the 80's. They have retained the last original brew master and the stuff is really good IMHO. I like it a lot better than Bud. I had the good fortune of meeting Mark Hellendrung on the Cape a couple of years ago and he is such a nice guy. He donated the beer at 2 of our open houses in Falmouth and it was a huge hit with well to do crowd that attended. Give it a try again sometime with an open mind. You'll be surprised.

http://www.narragansettbeer.com/showpage.aspx?pageId=74



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Old 04-29-2009, 11:58 AM   #6
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If it's good enough for Capt. Quint, it's good enough for you city boys thatta been countin' money all yer lives.
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Old 04-29-2009, 12:20 PM   #7
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They have retained the last original brew master and the stuff is really good IMHO.
How Old is this guy.....the company was founded in 1888.

I think they are saying in that article that they brought on a former Brew-master.....not one of the originals. Now if this guy redid the recipe it may be better...but my memories of it are one Overly Carbonated flavorless beverage....not to say I still wouldn't drink it.....

And remember.....this guy was the brewmaster during the 70' and 80's so.....

You know what they say about American Beer its like Making Love in a Canoe.....

Last edited by The Dad Fisherman; 04-29-2009 at 12:27 PM..

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Old 04-29-2009, 12:32 PM   #8
CaptMike
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Originally Posted by MarshCappa View Post
I always have it in my fridge. Along with some Cape Cod Red and IPA and Cisco's Whale's Tale. Gansett is smooth and easy to drink, perfect after cutting the grass or any other chore. For those who remember it being bad you probably drank the stuff that was brewed by Falstaff in the 80's. They have retained the last original brew master and the stuff is really good IMHO. I like it a lot better than Bud. I had the good fortune of meeting Mark Hellendrung on the Cape a couple of years ago and he is such a nice guy. He donated the beer at 2 of our open houses in Falmouth and it was a huge hit with well to do crowd that attended. Give it a try again sometime with an open mind. You'll be surprised.

http://www.narragansettbeer.com/showpage.aspx?pageId=74
cape cod red and summer as well as the cisco beers are some of my favorites. You're right about gansett very smooth and ligth great thirst quencher when the weather's warm!
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Old 04-29-2009, 05:08 PM   #9
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They'll have to add a new category to the Striperfest activities:

Who can spew the longest "chum-line".
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Old 04-29-2009, 09:09 AM   #10
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Quote:
Originally Posted by CaptMike View Post
I think gansett's made in rochester NY now "under the supervision of rhode islanders" or something. I dunno I think pbr and gansett are both pretty inocuous. They really don't have a strong enough flavor to be offensive. I like them both as hot weather beers.
By Genesse

Go figure.

Ski Quicks Hole
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Old 04-29-2009, 09:14 AM   #11
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By Genesse

Go figure.
I remember going to parties at Syracuse where they'd pull up Gennessee trucks and unload keg after keg into the frat houses. I think we used to pay 50 cents for a cup to drink all you wanted. Even at that price, Gennessee was a ripoff. Probably my worst memory of going there to visit friends.

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