I always have it in my fridge. Along with some Cape Cod Red and IPA and Cisco's Whale's Tale. Gansett is smooth and easy to drink, perfect after cutting the grass or any other chore. For those who remember it being bad you probably drank the stuff that was brewed by Falstaff in the 80's. They have retained the last original brew master and the stuff is really good IMHO. I like it a lot better than Bud. I had the good fortune of meeting Mark Hellendrung on the Cape a couple of years ago and he is such a nice guy. He donated the beer at 2 of our open houses in Falmouth and it was a huge hit with well to do crowd that attended. Give it a try again sometime with an open mind. You'll be surprised.
http://www.narragansettbeer.com/showpage.aspx?pageId=74
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