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The Scuppers This is a new forum for the not necessarily fishing related topics...

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Old 10-29-2018, 06:13 PM   #1
spence
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I always grill my pizza. Have to revisit the egg when I’m in the right place. Sid Wainer is awesome.
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Old 10-30-2018, 02:09 PM   #2
basswipe
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Good persistence on your part to fix the issue.Char-broil builds their grills the way they do so when things go south you simply buy another.I do an incredible amount if grilling/smoking and have found over the years that C-B anything is just plain cheap junk.

For the average back-yarder you can't beat a Weber anything.By far the best grill they make is the Weber Q,its to bad they don't make one bigger than the 3200.Qs are friggin tanks.
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Old 10-31-2018, 06:08 PM   #3
EricW
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Ditto on the charcoal. Got a nice copper Weber 22 premium for 149.99 and also never looked back. Very versatile, I use it a lot for indirect roasting of all types of meat and flavor is fantastic.
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Old 11-25-2018, 11:20 AM   #4
TheSpecialist
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Quote:
Originally Posted by spence View Post
I always grill my pizza. Have to revisit the egg when I’m in the right place. Sid Wainer is awesome.
Posted from my iPhone/Mobile device
I was at Lowes checking out the Black Acorn eggs A guy was buying one, and he told me that he has a big Green egg and the Acorn cooks just as well or better for 1/5th the price. He was buying a 2nd because he was having a huge BBQ

Bent Rods and Screaming Reels!

Spot NAZI
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