Who will be eating eel for the holidays?

[PurpelNoon]

Originally posted by MakoMike
The unagi, or freshwater eel served in Japanese resturants is a different fish than the anago or saltwater eel. Our american eel is found in both fresh and salt water.

Thats what I thought. I think the saltwater eel is called anago. I never realized the difference. Next time I will get a piece of each and compare.