MM,
Price per # would go up and stay up, the season would be longer which would also help the resturants which are complaining that they only have bass for a few weeks. Unfor'tly the state thinks importing 14" bass from MD is the solution.
Also, fishing pressure on some spots is excessive when you have a fleet of boats each taking 30/day. Spreading that out over a longer period of time would help as the fish move.
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