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StriperTalk! All things Striper |
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11-01-2005, 05:52 PM
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#1
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Registered User
Join Date: Sep 2001
Location: Whitman,Ma.
Posts: 4,263
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Sandman..When we were over there one of the guys we were staying with got some..They were awesome for sure... 
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I'm going where I'm going...
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11-01-2005, 07:45 PM
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#2
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Registered User
Join Date: Jan 2003
Location: Marshfield
Posts: 71
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Quote:
Originally Posted by Squid kids Dad
Sandman..When we were over there one of the guys we were staying with got some..They were awesome for sure... 
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I'm pretty bummed that I missed Louie's scallops. 
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11-01-2005, 08:19 PM
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#3
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Registered User
Join Date: Sep 2001
Location: Whitman,Ma.
Posts: 4,263
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ScottM...They were soooooo good.... 
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I'm going where I'm going...
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11-02-2005, 08:36 PM
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#4
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Registered User
Join Date: Jan 2003
Location: Marshfield
Posts: 71
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Quote:
Originally Posted by Squid kids Dad
ScottM...They were soooooo good.... 
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Tell me about it. One night a couple years ago, Louie sauteed some scallops and baked some sea bass, while Mark G cooked up some of the best calamari I've ever had. That was a feast to remeber. 
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11-02-2005, 11:13 PM
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#5
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Registered User
Join Date: Jun 2003
Posts: 1,418
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My mouth is watering! Tell us how you prepared them. Fired, baked, casserole???
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11-03-2005, 12:24 PM
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#7
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None
Join Date: Dec 2002
Location: Newton, MA
Posts: 4,464
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would i find the scallops around the upper cape and buzzards bay?
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11-03-2005, 12:24 PM
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#8
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Registered User
Join Date: Nov 2004
Location: its an easy guess
Posts: 197
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Gotta love bay scallops. Plus with this weather we're having it would be downright balmy pulling an innertube thru Sengekontacket..... beats commercialing in 30 degree weather in Pogue anyday.
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