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I think I've kept maybe half a dozen fish this year. One was upper twenties but the rest were probably teen sized fish.
I eat the first keeper of the year, and then usually one somewhere in the middle, and one at the end for the freezer. Plus I've kept 2 or 3 fish for friends/family.
I used to feel really guilty about keeping a fish, but reading&hearing about what the commercial take is & bykill from the trawlers and all the other crap that's going on, I'm not so worried about the effect of the few that I take anymore.
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