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StriperTalk! All things Striper |
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02-27-2006, 07:36 PM
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#1
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Registered User
Join Date: Nov 2003
Location: On my boat
Posts: 9,703
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Who eats fish ???
I do thats for sure !!!
Whats you're favorite fish to eat ???
I'm eating flounder right now
I usually have flounder once a week !!!
1- flounder
2- woolfish
3- haddock
4- cod
5- swordfish
6- striper
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LETS GO BRANDON
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02-27-2006, 07:41 PM
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#2
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440 BB
Join Date: Feb 2005
Location: Westerly
Posts: 66
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Smoked Salmon or Smoked B.F.
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02-27-2006, 07:43 PM
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#3
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Registered User
Join Date: Sep 2001
Location: Whitman,Ma.
Posts: 4,263
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Flounder is #1 for me...
Cod #2..
Swordfish #3...
Also love shellfish..Steamers,littlenecks on the half shell & my secret recipe for stuffed quahogs...Yummy... 
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I'm going where I'm going...
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02-27-2006, 08:05 PM
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#4
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Registered User
Join Date: Apr 2002
Location: Lakeville,Ma
Posts: 203
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Dining Preference..
#1 Cod
#2 Tuna (any kind)
#3 Flounder
#4 Tautog
#5 Scup
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02-27-2006, 08:09 PM
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#5
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zoom
Join Date: Apr 2002
Location: Quincy
Posts: 4,145
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1-sword
2-tuna
3-haddock
4-flounder
5-cod
6-striper
blue-never 
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~..~..~.. ><((((º>
Things done at the last possible minute are done with the greatest possible information. Procrastination is, therefore, the most efficient means of doing things.
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02-27-2006, 08:13 PM
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#6
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North Shore Lurker
Join Date: May 2004
Posts: 271
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1. Wolfish (wolf-fish? woolfish?)
2. Haddock
What's a cod? 
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02-27-2006, 08:16 PM
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#7
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Registered User
Join Date: Nov 2003
Location: On my boat
Posts: 9,703
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Quote:
Originally Posted by sok
1. Wolfish (wolf-fish? woolfish?)
2. Haddock
What's a cod? 
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Wolfish is one of the ugliest fish in the ocean, but they taste awesome!
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LETS GO BRANDON
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02-27-2006, 08:19 PM
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#8
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North Shore Lurker
Join Date: May 2004
Posts: 271
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I got a 19 pounder once.
Pool winner. 7 X 2.5 X 16" fillets.
2 meals and $250.00 to boot.
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02-27-2006, 08:20 PM
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#9
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<><><><><><><>
Join Date: Nov 2005
Location: somewhere on a rock
Posts: 1,603
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1.TUNA
2. CHILEAN SEA BASS
3.
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02-27-2006, 08:36 PM
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#10
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Wishin' for fishin'
Join Date: Sep 2003
Location: Brockton
Posts: 1,651
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Caribean fried redfish.
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02-27-2006, 09:19 PM
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#11
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Moderator
Join Date: May 2003
Location: Marshfield, MA
Posts: 6,267
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its all good...grouper, salmon, sea bass, snapper, mahi, striper, sword, tuna, mako, cod, cat fish....I eat it all
flounder is good too ronnie
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02-27-2006, 09:47 PM
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#12
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Seal Control
Join Date: Nov 2002
Location: Caver, Ma.
Posts: 3,875
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1. Fluke
2. Cod
3. Black Sea Bass
4. Monk fish
5. Swordfish
6. Fresh Blue Fish
7. Striper
8. Scup
Now I am hungry!!
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"All my friends are Flakes!!"
BOATLESS
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02-27-2006, 10:08 PM
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#13
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"Fishbucket"
Join Date: Feb 2004
Location: Bahston Hahbah
Posts: 6,588
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whatevers in the freezer 
i will never buy fish..
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02-27-2006, 10:18 PM
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#14
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Registered User
Join Date: Jul 2003
Location: NJ
Posts: 869
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1-Sea Bass ,my favorite
2-Haddock,very close second
3-Cod
4-Tuna
5-Mahi
6-Mako, not in a while though
I generally dont eat stripers.
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02-27-2006, 10:09 PM
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#15
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...
Join Date: Jan 2004
Location: MA/RI
Posts: 2,411
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Cod
Black Sea Bass
Striper
Octopus stew
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02-28-2006, 01:03 AM
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#16
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Registered User
Join Date: Jun 2003
Posts: 1,418
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Van almost had it right.
1-sword
2-tuna
3-Mako
4-haddock
5-flounder
6-cod
7-striper
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02-28-2006, 01:29 AM
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#17
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Registered User
Join Date: Aug 2002
Location: Seekonk
Posts: 1,796
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I dont eat any fish...I'm wierd like that 
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02-28-2006, 03:38 AM
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#18
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Registered User
Join Date: Jan 2004
Location: Newburyport
Posts: 119
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I really enjoy fish, all fish, especially something that myself or one of my daughters catch.
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To those that understand no explanation is necessary. To those that do not understand no explanation will suffice. (Jerry Lewis)
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02-28-2006, 06:00 AM
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#19
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........
Join Date: Apr 2002
Posts: 22,805
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my favorite fish
is generally the one i catch
it always tastes the best...
but my favorites are
red snapper... truly the chicken of the sea
trout is a delicasy mmm mmm
flounder is out of this world
swordfish on the grill is un surpassed (perfecto)
orange roughy cant be beat
bass filets are as light as a cloud
talapia tastes as good as fillet of sole...
shellfish: scallops rule... and lobster wins.
(tattoo bob)
every tastebud you have is brand new every 7 years
so your tastes can change entirely every 7 years. 
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02-28-2006, 07:15 AM
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#20
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googan
Join Date: Oct 2005
Location: Googanville
Posts: 354
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Mahi
Sea Bass
Haddock
Halibut
Fluke is my least favorite.
I eat fluke if there's absolutely nothing else available,
Even though it's as pure white as the driven snow,
it's just too dry;
even if it's undercooked, or cooked in such a manner as to try to not dry it out.
It's just too naturally dry of a meat.
I'd much rather eat talapia than fluke any day.
As far as shellfish go
I can almost guarentee that I've eaten more scallops in the last 25 years than anyone here.
I NEVER get sick of 'em.
That would be like getting sick of Recee Cups.
Lobster speaks for itself and fortunately, we get our fair share of those as well.
Best way to cook lobster?
Tied between sautéd in butter or stir-fried.
Last edited by MoroneSaxatilis; 02-28-2006 at 08:18 AM..
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02-28-2006, 07:41 AM
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#21
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DDG-51
Join Date: Mar 2002
Posts: 3,550
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From Mass bay -
Cod
Haddock
Striper
Fluke
Tuna
and ...
Lobster
Quahogs
Steamers
Outside our area -
Swordfish
Mahi Mahi
Its only 10 degrees out, but I'm hungry and want to go fishing.
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02-28-2006, 07:49 AM
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#22
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Registered User
Join Date: Sep 2005
Location: Cumberland, RI
Posts: 2,264
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All different kinds...
I think grilled striper is my favorite of the fin fish.
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Good judgement comes from experience, and experience comes from bad judgement -- Keith Benning
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02-28-2006, 07:58 AM
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#23
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Registered User
Join Date: Jan 2002
Location: OUTDOORS/ Fairhaven,Ma.
Posts: 1,989
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I have not bought fish in the market for years and after going cod fishing this winter I know why. You can not compair the taste smell and look of fresh caught and vaccum sealed fish to market fish. That said heres my fav. but all must be fresh caught and sealed.
1 cod
2 mahi
3 swordfish/mako
4 fluke
5 black seabass
6 tautog
7 striper
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21' striper D/C Yamaha 150 HPDI named PLAIN JANE
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02-28-2006, 08:42 AM
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#24
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Also known as OAK
Join Date: Apr 2003
Location: Westlery, RI
Posts: 10,408
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Seems that fresh sea bass gets the inshore nod, along with Haddock etc..
but for me it doesnt get any better then fresh yellow fin sushi at the dock with a beer after a 30hr trip to the edge  no rice, no soy just yellow... yummy
Oh and who ever said fluke was dry... make sieviche out of it.. yummy!!
When I fish before work on the weekends I clean a fluke sat, make sieviche and have it for lunch Sunday.. mmm mmm good!
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Bryan
Originally Posted by #^^^^^^^^^^^&
"For once I agree with Spence. UGH. I just hope I don't get the urge to go start buying armani suits to wear in my shop"
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02-28-2006, 09:13 AM
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#25
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Registered User
Join Date: Nov 2003
Posts: 313
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rockhound..... that would be sashimi and you are soooooo right. Not much better than fresh yellow fin belly.
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02-28-2006, 09:20 AM
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#26
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Registered User
Join Date: Apr 2005
Location: Beverly
Posts: 513
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1. Seared Yellow fin Tuna (this would be my last meal on deathrow)
2. Wahoo, I don't think anyone mentioned this yet. It is absolutely delicious I'm a big fan
3. Sword Fish/Mako I agree on the harpoon part
4. Yellow eye snapper, tastes like lobster
5. Mahi Mahi
6. canjan grilled salmon
7. Striper with pesto!
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"You should have been here yesterday"
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02-28-2006, 09:25 AM
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#27
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Registered User
Join Date: Nov 2003
Posts: 313
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Jamaican jerk amberjack and lime grilled cobia with secret recipe striper (the best of all) are the 3 best cooked fish dishes imho
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02-28-2006, 09:51 AM
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#28
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Registered User
Join Date: Jul 2002
Location: Maine
Posts: 4,547
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Haddock (baked)
Halibut (deep fried nuggets)
Dolphin (grilled)
Fluke (baked stuffed)
Mako or sword (broiled)
Tog (chowder)
Striped Bass (baked)
Blues; got to be fresh (marinated in Orange juice overnite then grilled)
Shiners (straight up out of the bucket when ice fishing) 
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02-28-2006, 09:53 AM
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#29
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Registered User
Join Date: Apr 2001
Location: People's Republic
Posts: 1,025
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tuna
salmon
monkfish liver
sablefish
mackeral
fluke
sardine
haddock
cod
striper
bluefish
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02-28-2006, 10:08 AM
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#30
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Super Moderator
Join Date: Sep 2003
Location: Georgetown MA
Posts: 18,203
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I'll eat just about any kind of fish or seafood. Just had a nice Peice of Salmon last night...Blackened
Love Tuna Seared on the Grill...Just 2 minutes a side so its nice and red inside.
Halibut....Broiled w/ Butter and Lemon
Those are 2 of my favorites.
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"If you're arguing with an idiot, make sure he isn't doing the same thing."
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