Quote:
Originally Posted by Nebe
but Bernzy, where does your Roasted Pork enter the equasion?? 
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Since I can't control what the pig drinks, Im guess I'll have to wash down my cooked pork with beer, thereby reducing the doo doo to 25% on that particular meal. But, if I have numerous beers during dinner, that percentage will go down to an acceptable level
Yummy!!!!!!!