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We mix it up each year. Sometimes lobsters for Christmas some times various kinds of land food. We always have oysters, herring and smoked fish etc, around as snacks but we eat so much seafood the rest of the year that having it for Chrismas is not that special. I think we are having a Christmas Goose this year.Goose is one of my favorite christmas dinners. There is something about the taste of goose fat that I love, I think I could take a bath in that stuff.
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