Have you been fishing for the almighty cephalopod?

[Nebe]

Nice!!!!
Posted from my iPhone/Mobile device

[MotoXcowboy]

Thanks for the info, I caught one by accident (hit a tin) a few years ago. Put it in a bag and the ink leaked, it freaked me out and I didn't think it was still edible. I just wasnt sure if there was certain gutting procedure to avoid spoilage. I watched a youtube on cleaning squid should be good now. I love calimari, cant wait to try em fresh. Tentacles are the best - crunchy. Gotta get out and catch some.

[JackK]

Squid is super easy too cook, and like sandman said, the best advice is to not overcook- 30 seconds to a minute in hot oil is all you need. Unless you like rubber

I like to cut them into squares, then cross-hatch with a sharp knife so the cuts go about 1/2 way through the meat. When stir fried it's really tender.

Wish we got the longfins up here like you guys down south do!!