Quote:
Originally Posted by ThrowingTimber
You would be surprised at how many restaurants offer whole fried scup as entrees. (varying ethnicity too)
Delicious deep fried with plantain chips, a few shots of Aguardiente and a couple beers.
In Rhode Island bsb are a mythological creature, with a crap limit of 1.
In Bassachusetts they're monstrous and theres a decent limit on them!
|
in Maine the Black Sea Bass is the new scourge of the East
moving up there too eat every single lobster they have .
Threaded Mode