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The Scuppers This is a new forum for the not necessarily fishing related topics... |
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10-21-2004, 09:25 AM
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#1
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nightstalker
Join Date: Jun 2002
Location: blackstone, ma
Posts: 516
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cooking mako
anyone have a clue on the best way to cook a slab of mako, ran a search but no luck. looking for something easy to prepare and what to serve with it.
thanks
leo
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10-21-2004, 09:52 AM
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#2
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Also known as OAK
Join Date: Apr 2003
Location: Westlery, RI
Posts: 10,408
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Sear it with a blackening seasoning, leave the inside moist and a bit raw... it will melt in your mouth
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Bryan
Originally Posted by #^^^^^^^^^^^&
"For once I agree with Spence. UGH. I just hope I don't get the urge to go start buying armani suits to wear in my shop"
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10-21-2004, 10:41 AM
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#3
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nightstalker
Join Date: Jun 2002
Location: blackstone, ma
Posts: 516
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that sounds tasty, thanks bryan.
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10-21-2004, 02:20 PM
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#4
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Registered User
Join Date: Aug 2004
Posts: 269
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Mako is tasty when cubed and thai curried... If you can handle the spice. mMmMm...
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fish when you can is the way I do it man
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10-21-2004, 02:28 PM
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#5
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Registered User
Join Date: Oct 2000
Location: in a structure with a roof
Posts: 6,049
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you going to need a big pan , maco Joe aint no little guy
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10-21-2004, 05:31 PM
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#6
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Moderator
Join Date: Oct 2000
Location: 4 hours from my favorite place
Posts: 5,366
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broil & eat with melted butter & some lemon
mmmmmmmmmmmmmm....!!!! SOOOOO GOOD!
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10-21-2004, 08:09 PM
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#7
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Registered User
Join Date: Aug 2002
Location: RockVegas
Posts: 3,228
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Damn! ChrisL beat me to the punch!!!!!!!!!! 
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The future ain't what it used to be. --Yogi Berra
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10-21-2004, 08:09 PM
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#8
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Seal Control
Join Date: Nov 2002
Location: Caver, Ma.
Posts: 3,875
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Thats for sure Chris!!! LMFAO
I could feed the board and have left overs!!
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"All my friends are Flakes!!"
BOATLESS
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10-22-2004, 09:27 AM
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#9
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nightstalker
Join Date: Jun 2002
Location: blackstone, ma
Posts: 516
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too funny, never came to mind that maco joe could be seared in a pan.  cooked my real steak last nite, seared in a pan with some emerls bam. very tasty never ate shark before tastes better than swordfish. mmmmmmmmmm
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