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Grumpy Old Pharts Board Gerritol, Ex-Lax, Immodium, Bad Breath - all requirements for the Grumpy Board |
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11-10-2007, 08:36 AM
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#1
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Moderator
Join Date: May 2003
Location: Marshfield, MA
Posts: 6,267
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that does rot chef...but think if they did it right before you got married it would have ruined your honeymoon..
good luck...sounds like your better off
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Live at Leeds
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02-19-2008, 07:01 PM
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#2
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Registered User
Join Date: Nov 2003
Location: MA
Posts: 3,630
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Quote:
Originally Posted by Slingah
sounds like your better off
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Sucked at 1st , but now 3 months later, everything is looking 1000x better. Managed to pay off my debt since then, and now have 2 interviews lined up with two of the best hospitality corporations in the state. Chow Fun Food Group and Newport Harbor Corporation, with one position only being a 3 minute commute!! 
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02-19-2008, 08:51 PM
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#3
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Great White Scup Hunter
Join Date: Nov 2006
Location: In the Corner...
Posts: 2,251
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I hope you get a better job,,,,, I quit a job like that last summer,,, so now I work less and have had lots of time to turn lures,,, except my time in the middle east this job has been good to get my sanity back,,,,     
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02-20-2008, 07:42 AM
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#4
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........
Join Date: Apr 2002
Posts: 22,805
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nice
thats good news ! go Cheferson Go 
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02-20-2008, 07:50 AM
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#5
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Registered User
Join Date: May 2001
Location: Rhode Island
Posts: 3,650
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Next time you go to the RISAA show take note that one of the people making the most money is the guy with the portable candy/fudge booth. The margin on that stuff is huge. I'm not in that industry but, to me that looks like an achievable entry into the market - there's a ton of fairs, tradeshows and festivals and the fixed costs associated with the business are very low, no building, dumpster, phone, electric, etc.
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02-20-2008, 08:19 AM
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#6
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Registered User
Join Date: Nov 2003
Location: MA
Posts: 3,630
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Quote:
Originally Posted by Joe
Next time you go to the RISAA show take note that one of the people making the most money is the guy with the portable candy/fudge booth. The margin on that stuff is huge. I'm not in that industry but, to me that looks like an achievable entry into the market - there's a ton of fairs, tradeshows and festivals and the fixed costs associated with the business are very low, no building, dumpster, phone, electric, etc.
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Sounds like a good idea, but you can only prepare food for sale in a commercial kitchen, not in your home.
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02-20-2008, 09:30 AM
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#7
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Registered User
Join Date: May 2001
Location: Rhode Island
Posts: 3,650
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Maybe - but it's readily available wholesale too. It's important not to dismiss alternatives off-hand. If there is a guy already doing it - why can't that guy be you. To me, it looks like about the only thing standing between someone doing it is a list of wholesalers and about eight grand.
In the larger sense, I'm saying that if I were you, I would start thinking about creating my own job security and not leaving my livelihood in the hands of someone that can s-can you on a whim or at the end of one bad quarter.
Last edited by Joe; 02-20-2008 at 09:37 AM..
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02-20-2008, 03:31 PM
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#8
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Registered User
Join Date: Nov 2003
Location: MA
Posts: 3,630
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Joe, thanks for the ideas, im going to look into that. I have also thought about seeing what itd take to serve food at some music festivals.
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