PERCH, the other white meat

[fish4striper]

Stiffy,

I posted this in another thread, not sure if you saw it

[stiff tip]

us guys filet our perch ...no bones much better to eat ....but thanks

[clcharette]

Originally Posted by stiff tip

us guys filet our perch ...no bones much better to eat ....but thanks

Ditto on that, only takes a few seconds longer to have 2 nice fillets. Taste way better when both side of the fillet are coated and deep fried. I got to get back out this Sat and jig myself up some. Those are some impressive numbers and sizes you guys are taken.