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StriperTalk! All things Striper |
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04-06-2011, 04:21 PM
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#1
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Very Grumpy bay man
Join Date: Nov 2003
Location: Rhode Island
Posts: 10,853
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So I read the article and I have a question.
If they only caught 86 tons of the allotted haddock then how is it that Dave's market (a small chain in RI with great fish) has had it on sales for the last month?
Where is it coming from? It is not flash frozen as I asked the fish monger behind the counter and he said "no, it's fresh caught locally".
Seems like the facts don't add iup.
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No boat, back in the suds. 
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04-06-2011, 04:40 PM
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#2
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Registered User
Join Date: Feb 2003
Location: Newtown, CT
Posts: 5,659
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Quote:
Originally Posted by piemma
So I read the article and I have a question.
If they only caught 86 tons of the allotted haddock then how is it that Dave's market (a small chain in RI with great fish) has had it on sales for the last month?
Where is it coming from? It is not flash frozen as I asked the fish monger behind the counter and he said "no, it's fresh caught locally".
Seems like the facts don't add iup.
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Almost different fish. The haddock that the herring boats were catching are little fish with zero market value. The haddock you see in Dave's is caught by groundfish boats and they have been doing very well on the haddock. The issue for the herring boats is that they are catching too many of the little buggers, and they are only allowed to catch a little.
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04-06-2011, 04:43 PM
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#3
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Very Grumpy bay man
Join Date: Nov 2003
Location: Rhode Island
Posts: 10,853
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Quote:
Originally Posted by MakoMike
Almost different fish. The haddock that the herring boats were catching are little fish with zero market value. The haddock you see in Dave's is caught by groundfish boats and they have been doing very well on the haddock. The issue for the herring boats is that they are catching too many of the little buggers, and they are only allowed to catch a little.
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Thanks Mike. Now I understand.
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No boat, back in the suds. 
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04-07-2011, 02:33 PM
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#4
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Registered User
Join Date: Aug 2009
Location: Duxbury
Posts: 652
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Quote:
Originally Posted by piemma
So I read the article and I have a question.
If they only caught 86 tons of the allotted haddock then how is it that Dave's market (a small chain in RI with great fish) has had it on sales for the last month?
Where is it coming from? It is not flash frozen as I asked the fish monger behind the counter and he said "no, it's fresh caught locally".
Seems like the facts don't add iup.
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Icelandic day boat. Caught in the morning. On icelandic auction the next day. One a plane to boston that night.
Ask me how I know 
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-Andrew
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04-07-2011, 02:41 PM
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#5
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Also known as OAK
Join Date: Apr 2003
Location: Westlery, RI
Posts: 10,413
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Mike:
I dug up Eben's thread from December, although I think Nebe was wrong on the port, as these are the not Maine boats....
http://www.striped-bass.com/Stripert...ragansett.html
This picture in particular is no doubt paired-up close to shore.
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Bryan
Originally Posted by #^^^^^^^^^^^&
"For once I agree with Spence. UGH. I just hope I don't get the urge to go start buying armani suits to wear in my shop"
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