I hope this happens soon

[JLH]

Originally Posted by Nebe

But once a fish makes it past the upper threshold of the slot limit, it has a get out of jail free card.
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True – on the flip side if you have a one fish limit at 36” all fish have several good spawning years before they can be legally harvested.

I don’t know what the right answer is but I cringe when I think of all the small bass that would likely be killed with an 18-27” slot limit. Every year a few select YOY classes would be getting hammered up and down the coast. These fish are the future of the fishery. How many small fish would be killed each winter in the Housy and Thames river systems alone if people could keep 18” fish? All of these fish are being killed before they have even had a chance to spawn, that just doesn’t sit well with me for some reason.

[zimmy]

Originally Posted by JLH

True – on the flip side if you have a one fish limit at 36” all fish have several good spawning years before they can be legally harvested.

I don’t know what the right answer is but I cringe when I think of all the small bass that would likely be killed with an 18-27” slot limit. Every year a few select YOY classes would be getting hammered up and down the coast.

It used to concern me as well, but if big fish are left alone, recruitment is so good that what is taken is quickly replaced and there is enough abundance for plenty of fish to get beyond the slot. I cringe much more knowing the impact of the tons of big fish on the bank of the canal in may or on boats in jersey in november, and va and nc over the winter.

[JLH]

Originally Posted by zimmy

It used to concern me as well, but if big fish are left alone, recruitment is so good that what is taken is quickly replaced and there is enough abundance for plenty of fish to get beyond the slot. I cringe much more knowing the impact of the tons of big fish on the bank of the canal in may or on boats in jersey in november, and va and nc over the winter.

Large numbers of big fish don't guarantee high recruitment numbers. Environmental factors seem to play at least as big a role as the biomass. We have had very good numbers of big fish for the last 5 or so years and very poor YOY indices, 2008, 2009, 2010 and 2012 were all well below average, we have one good year class coming up (2011). People are complaining about the lack of small fish but we have plenty of big fish around. Start harvesting the small fish we do have and what do we have left in 10 years? Big fish die of natural causes. How hard do you think the 2011 year class of fish would get hit in a few years with a slot limit? The management plan that people credit with bringing back the population of striped bass protected the one good year class we had at the time and gave them an opportunity to reproduce before they were harvested.
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[l.i.fish.in.vt]

JLH,i am glad you brought up the subject of envoirnmental factors. no matter how many fish spawn ,without the right envoirnmental conditions it means nothing.i wonder how many fish contrubuted to the last recovery. i am not sure that reducing the limit to one fish would really decrease the total numbered killed. what if 3 times the number of people decide to keep fish in the future what if i decide to keep one fish aday 7 days a week rather than 2 fish once a week.i think many of the things that people suggest to reduce the number killed are just feel good statements.the only way to decrease the number is by allowing x number to be killed,just as the commercial has a quota.

[JLH]

Originally Posted by l.i.fish.in.vt

JLH,i am glad you brought up the subject of envoirnmental factors. no matter how many fish spawn ,without the right envoirnmental conditions it means nothing.i wonder how many fish contrubuted to the last recovery. i am not sure that reducing the limit to one fish would really decrease the total numbered killed. what if 3 times the number of people decide to keep fish in the future what if i decide to keep one fish aday 7 days a week rather than 2 fish once a week.i think many of the things that people suggest to reduce the number killed are just feel good statements.the only way to decrease the number is by allowing x number to be killed,just as the commercial has a quota.

I think going to one fish and possibly increasing the size limit would cut down some on the number of fish harvested. One example: Most charter boats (and a lot of private boats) limit out every trip because that's what their customers expect. They need to keep their customers happy if they want to stay in business and the customers know the legal limits. It certainly wouldn't result in a 50% reduction in the take for the reasons you mentioned and because there are people that only take one fish now and will continue to do so.

A quota or closed seasons could certainly reduce the numbers of fish killed. Would probably be a lot more difficult to implement than a change in the regulations.

Posted from my iPhone/Mobile device

[zimmy]

Originally Posted by JLH

Large numbers of big fish don't guarantee high recruitment numbers. Environmental factors seem to play at least as big a role as the biomass. We have had very good numbers of big fish for the last 5 or so years and very poor YOY indices, 2008, 2009, 2010 and 2012 were all well below average, we have one good year class coming up (2011). People are complaining about the lack of small fish but we have plenty of big fish around. Start harvesting the small fish we do have and what do we have left in 10 years? Big fish die of natural causes. How hard do you think the 2011 year class of fish would get hit in a few years with a slot limit? The management plan that people credit with bringing back the population of striped bass protected the one good year class we had at the time and gave them an opportunity to reproduce before they were harvested.
Posted from my iPhone/Mobile device

Environmental factors matter, particularly for a given year. The size of the breeding population matters tremendously over an extended period of time. Clearly, there are years with plenty of fish where there are breeders, but terrible yoy, but the good years are better when there are more breeders, so it somewhat balances out. Although, I am curious about what you base your statement about plenty of big fish?

I agree there is potential for some year classes to get hammered, but
more restrictive regulations can be used to protect certain year classes. The slot can also change to target certain size fish. Since harvesting small fish only gets half females, and young fish are easier to replace. A size class can get somewhat more hammered when young with less impact.
One thing about the 80's is that there were few big fish or small fish and even less fisherman. People weren't killing fish over 36" like they are now, so it is a tough to compare today to then. I also don't think the problem is people taking 2 fish every time they go, but rather one fish over and over up and down the coast.

[JLH]

Originally Posted by zimmy

Environmental factors matter, particularly for a given year. The size of the breeding population matters tremendously over an extended period of time. Clearly, there are years with plenty of fish where there are breeders, but terrible yoy, but the good years are better when there are more breeders, so it somewhat balances out. Although, I am curious about what you base your statement about plenty of big fish?

I agree there is potential for some year classes to get hammered, but
more restrictive regulations can be used to protect certain year classes. The slot can also change to target certain size fish. Since harvesting small fish only gets half females, and young fish are easier to replace. A size class can get somewhat more hammered when young with less impact.
One thing about the 80's is that there were few big fish or small fish and even less fisherman. People weren't killing fish over 36" like they are now, so it is a tough to compare today to then. I also don't think the problem is people taking 2 fish every time they go, but rather one fish over and over up and down the coast.

I guess “plenty” of big fish is pretty subjective. For what it’s worth the biomass has been and is still above the target (though its dropping). As you’ve pointed out earlier there have big numbers of large fish caught/killed from Virginia through Mass every year recently so wouldn’t that point to us having had a pretty healthy population of big fish over the last 5+ years? Unfortunately the numbers of big fish haven’t translated into very good YOY numbers.

I agree that the size of the breeding population matters but does it matter as much as environmental factors? The breeding population has been dropping since 2004 yet in 2011 (where there were significantly less fish around than there were in 2004, 2005, 2006 etc…) was has our best YOY in the last 10 years. The 2012 YOY is one of the lowest recorded in recent years and the population hasn’t changed that dramatically in one year. Ideally you want to have the largest population numbers line up with the years with the best environmental conditions but if a management plan is designed to protect only the big fish and you have an aged population of breeders that will die of natural causes what happens when you have a long run of years with bad environmental factors? You are not going to have the numbers of small fish coming up every year to replace them especially with a slot that targets the smaller fish. A more evenly distributed population could be better option when there are other environmental factors at play that can’t be anticipated.

My point about the 80s and the recovery is that the management plan protected the few good year classes of fish we had at that time. You mentioned having regulations to protect certain year classes, adjusting slot limits based on the distribution of the population, those are good ideas if they could be implemented. Having a set slot limit from 18-27 or whatever that ever year class has to survive to even get to spawning age in my opinion is not a good management plan. For the record I don’t think 2 at 28 is a good plan either.

All the people taking one fish every trip are certainly taking their share. My biggest gripe with two is really the charter boat industry that takes 12 to 16 fish per trip often running two trips per day. Over a season that adds up to a lot of dead fish. It's hard to blame the captains with the current regulations, they need to keep their customers happy if they want to stay in business.